Cafeteria

 

Hours

Breakfast: 6:45 - 9:45 a.m.
Lunch: 10:45 a.m. - 1:30 p.m.
Dinner: 4 - 6:45 p.m.

Brookings Health System's cafeteria accepts cash, checks and credit/debit cards.

Please send questions and comments to Dietary Director Jaclyn Boldt (jboldt@brookingshealth.org)

Breakfast

Scrambled Eggs $1.00
Pancakes $0.60/$1.00
French Toast $0.60/$1.00
Sausage Link $0.40
Sausage Patty $0.80
Bacon Strip $0.40
Hash Browns $0.80
Oatmeal $0.40/Cup
$0.65/Bowl
3 Topping Omelet $3.00

Add additional toppings for $0.25
Onion, Green Peppers, Tomato, Black Olives, Mushrooms, Jalapenos, Bacon, Pepperoni, Sausage, Canadian Bacon

Lunch

Sunday, August 20, 2017
Entrees Roasted Thyme Chicken $2.50
Vegetables Twice Baked Potato $1.00
Vegetables Green Beans $1.00
Soups Chicken and Wild Rice $1.35
Monday, August 21, 2017
Entrees Johnny Marzetti $2.50
Entrees Parmesan Baked Fish $2.50
Entrees Chicken Philly $4.50
Vegetables Sweet Potato Wedges $1.00
Vegetables Broccoli Florets $1.00
Soups Loaded Baked Potato Soup $1.35
Tuesday, August 22, 2017
Entrees Crispy Baked Chicken $2.50
Entrees Sausage with Peppers & Onions $2.50
Entrees Chicken Salad $3.50
Starches Brown Rice Pilaf $1.00
Vegetables Asparagus Cuts $1.00
Soups Broccoli Cheese Soup $1.35
Wednesday, August 23, 2017
Entrees Beef Soft Tacos $2.50
Entrees Chicken Fajitas $2.50
Starches Mixican Rice $1.00
Vegetables Veg. Refried Beans $1.00
Soups Chicken Tortilla $1.35
Thursday, August 24, 2017
Entrees Roast Turkey $2.50
Entrees Meatloaf $2.50
Entrees Bacon and Cheese Egg Salad $3.50
Vegetables Scalloped Potatoes $1.00
Vegetables Brussle Sprouts $1.00
Soups Minestrone $1.35
Friday, August 25, 2017
Entrees Tuna Noodle & Pea Casserole $2.50
Entrees Country Pork Chop with Gravy $2.50
Entrees Patty Melt $4.50
Vegetables Mashed Potatoes $1.00
Vegetables Parslied Carrots $1.00
Soups White Chicken Chili $1.35
Saturday, August 26, 2017
Entrees Italian Sausagew/ Red Sauce $2.50
Starches Noodles $1.00
Vegetables Green Beans $1.00
Soups Ham and Bean Soup $1.35