Cafeteria

 

Hours

Breakfast: 6:45 - 9:45 a.m.
Lunch: 10:45 a.m. - 1:30 p.m.
Dinner: 4 - 6:45 p.m.

Brookings Health System's cafeteria accepts cash, checks and credit/debit cards.

Please send questions and comments to Dietary Director Jaclyn Boldt (jboldt@brookingshealth.org)

Breakfast

Scrambled Eggs $1.00
Pancakes $0.60/$1.00
French Toast $0.60/$1.00
Sausage Link $0.40
Sausage Patty $0.80
Bacon Strip $0.40
Hash Browns $0.80
Oatmeal $0.40/Cup
$0.65/Bowl
3 Topping Omelet $3.00

Add additional toppings for $0.25
Onion, Green Peppers, Tomato, Black Olives, Mushrooms, Jalapenos, Bacon, Pepperoni, Sausage, Canadian Bacon

Lunch

Sunday, May 21, 2017
Entrees Ham $2.50
Vegetables Mashed potatoes $1.00
Soups Corn $1.35
Monday, May 22, 2017
Entrees Roasted Chicken $2.50
Entrees Ham & Potato Casserole $2.50
Starches Bulgur with cranberries and almonds $1.00
Vegetables Sliced Carrots $1.00
Soups Cauliflower Cheese Soup $1.35
Tuesday, May 23, 2017
Entrees Salisbury Steak $2.50
Entrees Baked Cod $2.50
Starches Oven Roasted Potatoes $1.00
Vegetables Fire Roasted Corn $1.00
Soup Chicken Noodle Soup $1.35
Wednesday, May 24, 2017
Entrees Pork & Bell Peppers $2.50
Entrees Pasta Pomodoro with Chicken $2.50
Vegetables Baked Potato Bar $4.00
Vegetables Broccoli $1.00
Soups Beef Chili $1.35
Thursday, May 25, 2017
Entrees Chicken Enchilada Casserole $2.50
Entrees Swedish Meatballs $2.50
Starches Noodles $1.00
Vegetables Green Beans $1.00
Soups Tuscan Bean Soup $1.35
Friday, May 26, 2017
Entrees Macaroni & Cheese $2.50
Entrees Lemon Rosemary Chicken $2.50
Vegetables Green Peas $1.00
Soups Creamy Rueben Soup $1.00
Saturday, May 27, 2017
Entrees Pork Chop Cacciatore $2.50
Vegetables Capri Vegetable Blend $1.00
Soups Potato Chowder Soup $1.35